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Before you jump to Easy Chicken and Dumplings recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
We are all aware that consuming healthy foods can help us truly feel better inside our bodies. Whenever we eat more healthy snacks and a lesser amount of of the unhealthy ones we generally feel much better. A bit of pizza doesn’t make you feel as healthy as consuming a fresh green salad. This is usually a problem, however, when it comes to eating between snacks. Shopping for snack foods can be a challenge because you have countless options. Here are a few healthy snacks that can be used when you need a fast pick me up.
Whole grain meals are an superb choice for a fast healthy snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for the afternoon meal. Chips and crackers produced from whole grains can be fantastic for quick treats to eat on the go. Whole grains are generally better than refined grains found in white bread.
A large assortment of easy health snacks is easily accessible. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to easy chicken and dumplings recipe. You can cook easy chicken and dumplings using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken and Dumplings:
- Get 3 quart water
- Take 7 cubes chicken bouilion
- Use 3 chicken breast
- You need 4 small rolls of canned biscuts
- Provide 1 tsp salt
- You need 1/2 tsp pepper
- Provide 7 drops of yellow food coloring
Steps to make Easy Chicken and Dumplings:
- In a large pot, bring to boil water, bouillon, salt, pepper and chicken. Reduce heat to med high and boil for 30 min.
- Remove chicken and set aside. Lower heat to about med.
- Separate biscuits and pinch into threes. (put them into pot as you pinch them apart to prevent them from sticking together)
- Drop in food coloring and stir. Stirring frequently, cook till dumplings start to stick to bottom of pan. About 20-25 min. (your sauce will be thick) Reduce to simmer.
- Pull chicken apart in pieces and throw in pot. Stir and Serve
- ENJOY!!
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