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Before you jump to Grandma's Chicken and Dumplings recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Evidently, it’s easy to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to grandma's chicken and dumplings recipe. To make grandma's chicken and dumplings you need 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Grandma's Chicken and Dumplings:
- Get 1 3-6 lb whole chicken
- Provide 2 quart water
- Prepare 2 tsp salt
- Take 1 tsp course black pepper
- Prepare 2 cup all-purpose flour
- Take 1/2 tsp baking powder
- Take 1/2 tsp salt
- Use 3 tbsp shortening
- Use 3/4 cup buttermilk
Steps to make Grandma's Chicken and Dumplings:
- Add water and 2 tsp salt to dutch oven and bring to a boil
- Add whole chicken and boil at medium heat for one hour
- Take chicken out of dutch oven to cool then debone (should be falling off the bone)
- Mix flour, baking soda, 1/2 tsp salt, shortening, and buttermilk. Knead 4 times
- Roll out dough 1/4 inch thick and cut into squares (or pinch off pieces the size of quarters)
- Add dumplings one at a time to remaining boiling water one at a time and simmer for 15 minutes
- Add deboned chicken and pepper and simmer for 15 more minutes…
- Enjoy!!
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