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Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot)
Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot)

Before you jump to Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot) recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

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Yogurt is often a snack a lot of people neglect. In fact, many individuals will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt would make a fantastic snack, nevertheless. It is a protein-rich source of wholesome vitamins and minerals. Easily digestible, yogurt can even help your digestive tract work appropriately depending upon the culture used to create it. Quick hint: pick unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent method to delight in a flavorful snack without too much sugar.

A large assortment of instant health snacks is easily accessible. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to chicken clear soup with dumplings in slow cooker (crock pot) recipe. You can cook chicken clear soup with dumplings in slow cooker (crock pot) using 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot):
  1. Get 1 cup chicken broth
  2. Use 250 gr chicken filet, cut into pieces
  3. You need 6 shiitake mushrooms, sliced
  4. Take 2 carrots, peeled and sliced
  5. Get 2 tbsp chopped celery
  6. Provide 1 tsp salt
  7. You need Crushed black pepper
  8. Use 1/2 tsp garlic powder (or garlic paste)
  9. Take dumplings:
  10. Take 3 tbsp flour
  11. Provide 1/4 tsp parsley flakes
  12. Take 1/4 tsp salt
  13. Use 2 tbsp water
Steps to make Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot):
  1. Combine all ingredients (except for dumplings) in a slow cooker. Stir well. Cook HIGH. My slow cooker is small and the soup should be ready in a couple of hours, but please adjust the timing to your slow cooker.
  2. After a couple of hours, make the dumplings. Combine all ingredients. It should form a thick paste.
  3. Spoon the paste to the soup, make sure the spooned parts do not touch each other. Cover again.
  4. After thirty minutes or so, your soup is ready!

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