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Before you jump to Easy indan beef stew recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.
We are all aware that consuming healthy foods can help us really feel better in our bodies. Whenever we eat more healthy meals and a smaller amount of the detrimental ones we generally feel much better. A little bit of pizza will not cause you to feel as healthy as eating a fresh green salad. Sometimes it’s tough to find wholesome foods for snacks between meals. Shopping for snack foods can be a challenge because you have countless options. Here are some healthy snacks that can be used when you need an instant pick me up.
Whole grain meals are an outstanding choice for a fast balanced snack. Starting your working day with a piece of whole grain bread toasted can give you that added boost you need to get going. Chips and crackers produced from whole grains can be excellent for quick treats to eat on the go. Selecting whole grain snacks is always much better than eating the refined grains we commonly obtain in our grocery stores.
There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to easy indan beef stew recipe. To cook easy indan beef stew you need 15 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Easy indan beef stew:
- You need 600 g minced beef
- Take 2 medium onions
- Take 2 one garlic
- Get 3 cm ginger
- You need 2 red chilies
- Get 400 ml tomato passata
- You need 2 tsp cumin
- Take 1 tsp coriander
- Provide 1 tsp garam masala
- Provide 1/2 tsp cinnamon
- You need 1/2 tsp turmeric
- Take 1/2 tsp black pepper
- Get to taste Salt
- Provide 2 bay leaves
- Use 5 cloves
Instructions to make Easy indan beef stew:
- Put the garlic, ginger and chilies to a blender and add a little water.
- Heat a deep pan. Add vegetable oil and start frying the bay leaves and cloves. When its hot add the ingredients from the blender. Fry for few mins and then add the onion. After few mins add the spices and five mins later add the minced meat. Stir for five mins or until the meat is fried.
- Add the tomato passata and lower the heat. Stir occasionally and after ten mins take it off tne stove and let it stand on table for 5-10 mins.
- Serve with rice, roti bread or fresh salad of your choice
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