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We hope you got benefit from reading it, now let’s go back to simple green peas stew served with white rice recipe. You can cook simple green peas stew served with white rice using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Simple green peas stew served with white rice:
- Get 1 medium onion
- You need 5 small pieces garlic
- Provide 4 medium size carrots
- Use Green peas
- Prepare Small bunch of dania
- Use Godget/cucumber
- Provide 2 medium tomatoes
- Use 3 royco beef cubes
- Use Salt,oil and water
Instructions to make Simple green peas stew served with white rice:
- Wash the green peas and put them to boil on medium heat. Add chopped carrots to the boiling peas after 2 minutes. Boil the mixture for 8-10 minutes until soft. Afterwhich,drain the water
- Add chopped onion into a fresh sufuria with heated oil.add crushed garlic and leave until golden brown
- Add chopped tomatoes,godget and dania and leave to simmer for 2 minutes. Add little water if the mixture starts to stick
- Add the boiled peas and carrots,salt and royco beef cubes to taste and a glass full of water. Leave to boil for 1 minute. And there u have ur stew!
- Serve with white rice.
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