Hey everyone, welcome to our recipe site, looking for the perfect Roast Duck Red Curry (Thai) recipe? look no further! We provide you only the perfect Roast Duck Red Curry (Thai) recipe here. We also have wide variety of recipes to try.
Before you jump to Roast Duck Red Curry (Thai) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Opting to eat healthily offers incredible benefits and is becoming a more popular way of life. There are many diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to adopt a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, a lot of people think that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, merely making a couple of modest changes can positively affect everyday eating habits.
One way to approach this to start seeing some results is to realize that you do not have to alter everything right away or that you have to altogether do away with certain foods from your diet. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will see that you no longer want to eat the old diet.
All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to roast duck red curry (thai) recipe. You can have roast duck red curry (thai) using 17 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Roast Duck Red Curry (Thai):
- Use 2 Tbsp red curry paste
- You need 400 ml coconut milk
- Get 3 kafir lime leaves
- Get 1 small bunch Thai Basil or Basil
- You need 1 Red Chilli (cut)
- Use 150 grams pineapple
- Use 3-4 cherry tomatoes
- Prepare 1 Tbsp fish sauce
- Provide 3 Tbsp sugar
- Provide 1 Tbsp cooking oil
- Prepare 1/4 cup water
- Provide 1/4 Tsp salt (optional)
- Prepare Roast duck
- You need 200 grams duck breast with skin
- Take 1 Tbsp five spice
- Take 1 tsp grounded coriander
- Take Salt and Pepper
Steps to make Roast Duck Red Curry (Thai):
- For simple roast duck. Pre heat the oven for 190 Degree C
- Score duck skin. Then rub mixture of five spice, ground coriander, salt and pepper on the skin. Also put salt and pepper on the flesh side.
- Put duck skin side down in a cold pan. Turn the heat to medium and cook for 3 minutes. Then reduce to low and leave the duck skin to render for 5-8 minutes. Check the skin and move the duck a couple of times during cooking.
- Finish the duck in the oven for 10 minutes. Duck will still be pink and tender. After coming out from the oven, rest the duck for 5-8 minutes. Then cut to pieces. Leave it aside.
- Now, we will make the curry. Prepare all ingredients for the curry.
- Heat up the pan with the cooking oil added, then cook the curry paste (with low heat). Keep moving it in the pan, we don’t want to burn it. Cook until it smells fragrant.
- Add 2/3 of the coconut milk. Cook the paste and coconut milk by stiring them together. Bring it up to the boil then reduce to medium heat.
- Add fish sauce, salt and sugar then add pineapple and tomatoes. Reduce to low heat.
- Add roast duck. Add water, the rest of coconut milk, kafir lime leaves and red chilli. Don’t stir. Bring it up to the boil. Then turn off the heat.
- Add Thai basil and stir. And it’s now ready to be served.
If you find this Roast Duck Red Curry (Thai) recipe helpful please share it to your close friends or family, thank you and good luck.
