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Mike's EZ Italian English Muffins
Mike's EZ Italian English Muffins

Before you jump to Mike's EZ Italian English Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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We hope you got insight from reading it, now let’s go back to mike's ez italian english muffins recipe. You can have mike's ez italian english muffins using 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Mike's EZ Italian English Muffins:
  1. Use Italian English Muffins
  2. You need English Muffins [split]
  3. You need Fresh Eggs
  4. Get Cherub Tomatoes
  5. You need Butter
  6. Use Cheeses
  7. You need Parmesan Cheese
  8. Use Motzerella Cheese
  9. Prepare Feta Cheese
  10. Get Herbs & Seasonings
  11. You need Fresh Or Dried Parsley
  12. Use Fresh Ground Black Pepper
  13. Provide Italian Seasoning
  14. Use Fresh Basil
  15. Take Sea Salt
Steps to make Mike's EZ Italian English Muffins:
  1. Items you'll need.
  2. ° Toast English Muffins and butter them. Using a small mouth glass, press hard in the center of the muffin and make a hole. ° You can serve those toasted buttered rounds you pressed to the side for dipping in yolks - if you're not necessarily concerned with carbs.
  3. Place muffin ring in a heated non sick pan lightly sprayed with oil. Crack egg in center and place something heavy atop your muffin if needed. This will prevent your raw eggs from seeping out underneath your toasted muffin. Or, just press down on it until your egg whites slightly set up.
  4. ° Sprinkle to taste: Sea salt, fresh ground black pepper, Italian Seasoning and which ever cheeses your guests prefer. ° Cover your muffin with a tight fitting lid until egg is cooked to your liking. You won't be flipping these. ° I typically use a smaller frying pan with tight lid when making these. ° Garnish with Parsley and Basil.
  5. Serve immediately! Enjoy!

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