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Penne Alla Smirnoff
Penne Alla Smirnoff

Before you jump to Penne Alla Smirnoff recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

Eating healthy foods tends to make all the difference in the way we feel. We have a tendency to feel way less gross whenever we increase our consumption of nutritious foods and reduce our consumption of junk foods. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Deciding on healthier food choices can be difficult when it’s snack time. You can spend hours at the food market searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.

If you’re looking for a fast snack, you can’t go drastically wrong with a whole grain one. Starting your morning with a piece of whole grain toasted bread can give you that additional boost you need to get going. Eating on the run can easily be healthier with wholesome chips and crackers. Make the change from refined products just like white bread to the healthier whole grain alternatives.

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to penne alla smirnoff recipe. To make penne alla smirnoff you need 16 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Penne Alla Smirnoff:
  1. Use Pasta Sauce
  2. Use 60 ml Olive Oil
  3. Prepare 2 Onions, peeled and chopped
  4. Use 7,5 ml Salt
  5. Take 2,5 ml Black Pepper, ground
  6. Use 1 Habanero, deseeded and diced, use Jalapeno for less spicy
  7. Take 6 Garlic Cloves, minced
  8. Prepare 250 ml Smirnoff Vodka
  9. You need 50 g Tomato Paste
  10. You need 800 g whole canned Tomatoes
  11. Get 125 ml Orley Whip or Fresh Cream
  12. Prepare 125 ml Prosociano or Parmesan Cheese, slithered or grated
  13. Provide Fresh Basil or Rocket, for Garnish
  14. Use Pasta
  15. Provide 450 g Dried Penne Pasta
  16. Provide If it is in your pantry and labelled PASTA, it is perfect
Instructions to make Penne Alla Smirnoff:
  1. Take out all the ingredients
  2. Heat Oil in a Dutch oven over medium heat, sweat the chopped onions. Add the 2,5ml salt, pepper and chilly. Fry a further 5min until onions are soft.
  3. Add Garlic and stir continuously until garlic turns golden brown.
  4. Add Vodka and deglaze the pan making sure all the flavour of the caramelized onions and garlic are infused.
  5. Add canned tamatos and tomato paste, bring to a boil and reduce heat to medium low. Stir in remaining 5ml salt. Simmer for 25 minutes.
  6. While the sauce is simmering start with the pasta. Once the pasta is cooked al dante. Drain and rinse pasta.
  7. Remove sauce from heat stir in the Orley Whip and cheese until well combined.
  8. Add in pasta and stir through till well combined.
  9. Garnish with slivers of Prosociano Cheese and herbs. Enjoy with full bodied Cabernet.

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