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Vanilla Mousse with Berries.
Vanilla Mousse with Berries.

Before you jump to Vanilla Mousse with Berries. recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.

Enjoying healthy foods tends to make all the difference in the way we feel. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy kinds contributes to a more balanced feeling. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. This is often a problem, nevertheless, when it comes to eating between goodies. You can spend numerous hours at the supermarket searching for the right snack foods to help you feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?

If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. A piece of whole wheat toast, for example is a great snack in the early morning. Eating on the run can easily be healthier with whole grain chips and crackers. Choosing whole grain food items is always better than eating the refined grains we commonly obtain in our grocery stores.

A large variety of instant health snacks is easily available. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to vanilla mousse with berries. recipe. To cook vanilla mousse with berries. you only need 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vanilla Mousse with Berries.:
  1. You need 1 box vanilla instant pudding
  2. You need 2 1/2 cup milk. can use low fat and just as good.
  3. You need 1 tsp vanilla extract
  4. Take 1 8oz container of coolwhip-thawed-can use fat free but the taste is better with original.
  5. Get 1/2 tsp chambord or other raspberry liquor.
  6. Take 1/2 cup blueberries, strawberries, & blackberries
Steps to make Vanilla Mousse with Berries.:
  1. Whisk pudding, milk, vanilla until smooth. Refrigerate for 1 hour or until firm
  2. Add container of cool whip and use rubber spatula to fold into pudding. Do not mix.
  3. In separate bowl add berries and chambord .refrigerate until chilled.
  4. Chill 6 martini glasses and layer berries and mousse. Top with a dollop of whipped cream.

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