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Before you jump to Slow cooker rice pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is nowadays much more popular than before and rightfully so. The overall economy is impacted by the number of people who are suffering from health conditions such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, merely making a few small changes can positively affect everyday eating habits.
These changes are possible with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. Olive oil also is a good source of vitamin E which is beneficial for your skin, among other things. It might be that you already believe that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you get these. Organic foods are a superb option and will reduce any possible exposure to toxic chemical substances. If you can locate a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients as a result of storage or not being harvested at the right time.
To sum up, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to slow cooker rice pudding recipe. To cook slow cooker rice pudding you only need 6 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Slow cooker rice pudding:
- Use 170 grams rice
- Use 2 liter semi skimmed milk
- Get 4 tbsp granulated sugar
- Use 1 tsp butter or spread
- Prepare 1 tsp vanilla extract
- Use 1 cinnamon stick (optional)
Steps to make Slow cooker rice pudding:
- Add all of the ingredients to the slow cooker and mix.
- Cook on high for 3-4 hours, stirring occasionally, until at the desired thickness.
- Enjoy hot or cold, tastes great with a bit of chocolate grated on the top :)
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