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Before you jump to Chocolate Rice Pudding recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.
We all know that eating healthy meals can help us feel better inside our bodies. Whenever we eat more healthy meals and a lesser amount of of the detrimental ones we typically feel much better. A salad tends to make us feel better than a piece of pizza (physically in any case). Deciding on healthier food choices can be tough if it is snack time. Finding goodies that help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks that can be used when you need a quick pick me up.
Whole grain snacks are an outstanding choice for a fast wholesome snack. A slice of whole wheat toast, as an example is a great snack in the early morning. When you need a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products such as white bread to the healthier whole grain alternatives.
You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to chocolate rice pudding recipe. To cook chocolate rice pudding you only need 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Chocolate Rice Pudding:
- Get 175 gm dark chocolate coarsely chopped
- Get 1 cup short grain rice
- Prepare 5 cups water
- Get 1/3 cup brown sugar
- You need 3/4 cup almond milk
- Get 1 tbsp cornflour
- Use as needed Fresh cream and cinnamon to serve
Steps to make Chocolate Rice Pudding:
- Gently melt chocolate in a bowl over a saucepan of simmering water stir until smooth and fully melted Remove from heat Set aside
- Rinse and strain rice Transfer to a saucepan and add water Bring to the boil Reduce heat to low and simmer for 15 minutes until rice is soft and liquid thickens
- Add sugar melted chocolate almond milk and cornflour to the rice and stir through Simmer for 5 minutes
- Remove from heat and let sit for 45 minutes
- Spoon into serving glass Serve with cream and a sprinkle of cinnamon
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