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Before you jump to Easy Waffles recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.
Ingesting healthy foods makes all the difference in the way you feel. Whenever we eat more healthy meals and a lesser amount of of the bad ones we typically feel much better. A salad helps us feel better than a piece of pizza (physically at any rate). This can be a problem, nevertheless, when it comes to eating between goodies. Finding snack foods that really help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.
If you might be looking for a fast snack, you can’t go drastically wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the early morning. When you require a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain foods is always far better than eating the processed grains we commonly obtain in our grocery stores.
You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Deciding to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to easy waffles recipe. To cook easy waffles you only need 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Waffles:
- Prepare 2 cups all purpose flour
- Prepare 4 tsp. baking powder
- Get 1 tsp. salt
- You need 2 tbsp. sugar (granulated or brown)
- Use 1/2 tsp. ground cinnamon
- Prepare 2 large eggs
- Use 1/3 cup unsalted butter, melted and cooled slightly
- You need 1 1/2 cups milk
- Use 1 tsp. vanilla extract
Instructions to make Easy Waffles:
- Get your waffle iron greased and preheated. In a large bowl, whisk together the flour, baking powder, salt, sugar and cinnamon.
- In a separate, small bowl, beat the eggs, then whisk in the butter, milk and vanilla. Pour the wet ingredients into the dry and mix until combined.
- Cook batter according to your waffle makers instructions. Once each one is ready, place it on either a wire rack or a towel lined plate, so they don't get soggy. Serve them immediately. If you have any leftovers, pop them in the toaster to reheat them.
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