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Soft Baturay
Soft Baturay

Before you jump to Soft Baturay recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Making the decision to eat healthily provides great benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are dealing with health conditions such as hypertension, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most likely, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, people can modify their eating habits for the better by making a few simple changes.

You can see results without needing to remove foods from your diet or make considerable changes at once. It’s not a bad idea if you desire to make big changes, but the most important thing is to gradually switch to making healthier eating choices. As you get used to the taste of healthy foods, you will discover that you’re eating more healthily than you did. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to soft baturay recipe. You can cook soft baturay using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Soft Baturay:
  1. Take 2 cup Maida
  2. Provide 1/3 cup Soji
  3. Prepare 1 tbs Cheeni
  4. Provide 1/4 tsp namk
  5. Take 1 tsp Baking powder
  6. Use 1/4 tsp Baking soda
  7. Use 1/4 cup dahi
  8. Provide Pain (has-b-zarort)
Steps to make Soft Baturay:
  1. Bowl main sb ingerdients mix kar ke soft dough bana kar 2 ghanty ke lye rakh dn
  2. Phr choti choti balls bana kar beel lein
  3. Pot main oil garam krn or pori ki trah fry kar lein
  4. Baturay ready hain kisi b salan ke sath garam garam serve krn

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