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Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo
Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo

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If you are not sensitive to nuts, try eating some almonds! Almonds are often considered a super food because they are packed full of things that help boost our vitality while keeping us healthy. These types of nuts possess lots of vitamins E, B2, and manganese. They do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. However, you won’t need a nap after consuming almonds. These nuts unwind the muscles and offer a general sense of peace. Occasionally eating almonds can even be a mood booster!

A large variety of easy health snacks is easily available. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to mike's ez shrimp & spicy andouille sausage gumbo recipe. To make mike's ez shrimp & spicy andouille sausage gumbo you only need 23 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo:
  1. Use ● For The Proteins
  2. Prepare 60 Presteamed Shrimp [de-tailed - de-veined]
  3. Use 12 oz Smoked Spicy Andouille Cajun Sausage [sliced on the bias]
  4. Get ● For The Carbs
  5. You need 1 Bag Bear Creek Cajun Gumbo Soup [serves 8 - a must purchase!]
  6. Use 1 (8 oz) Pkg Presteamed White Rice [use as a filler & thickener]
  7. Use ● For The Vegetables & Seasonings [all fine minced - de-seeded]
  8. Take 1/2 Cup Green Bell Pepper
  9. You need 1/3 Cup Jalapeno Peppers
  10. Provide 1/3 Cup Celery With Leaves
  11. Take 2 tbsp Fine Minced Garlic
  12. Prepare 3/4 Cup Spanish Onion
  13. Use 1/2 tsp Fresh Ground Black Pepper
  14. You need ● For The Wet Ingredients
  15. Prepare 2 tbsp Garlic Frying Oil
  16. Use 1 tbsp Louisiana Hot Sauce [+ reserves]
  17. Take 1 (= 2 Cups) Can Chicken Broth
  18. Get 6 Cups Water
  19. Take ● For The Sides [as needed]
  20. Use Potato Salad [yup.we mix that in down south]
  21. Prepare Louisiana Hot Sauce
  22. Get Slices Garlic Bread
  23. Provide Fresh Cilantro Or Parsley [for garnish]
Steps to make Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo:
  1. Here's the basics of what you'll need.
  2. Sauté all vegetables in a bit of olive oil until translucent. About 5 minutes. Add your garlic in for 1 minute. Be careful not to burn garlic. Also, add 1 tbsp Louisiana Hot Sauce to your vegetables.
  3. Add all broth and water to vegetables and bring to a heavy simmer.
  4. Add your 10 oz packet of Bear Creek Gumbo Soup Mix. Simmer covered for 15 minutes. Stir regularly.
  5. A fantastic OTC choice!
  6. Also, add your precooked rice to thicken your Gumbo.
  7. At 15 minutes - add your precooked sausage and shrimp. Simmer for 5 minutes covered until fully heated. Stir regularly.
  8. Garnish with fresh parsley or cilantro. Serve piping hot with Louisiana Hot Sauce and garlic bread to the side as well. Enjoy!

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