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Before you jump to Easy Foil Baked Shrimp recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most likely, most people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, people can alter their eating habits for the better by making several simple changes.
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To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy foil baked shrimp recipe. To cook easy foil baked shrimp you need 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Easy Foil Baked Shrimp:
- Prepare 1 1/2 lb 16/20 prawns
- You need 2 medium yukon gold potatoes
- Use 13 oz. andouille sausage
- Provide 4 tsp old bay
- Get 1 tsp crushed black pepper
- You need 1 tsp salt
- Get 1 tbsp olive oil
- Get 1 bunch chives
Steps to make Easy Foil Baked Shrimp:
- Preheat oven to 425F°.
- Clean and peel your shrimp.
- Dice potatoes to around ½".
- Slice your andouille sausage
- With the exception of the chives, combine all ingredients in a baking dish. Mix well. Cover with foil.
- Bake for around 17-20 minutes. It's ready when the potatoes are cooked through.
- Slice your chives neatly and sprinkle them over the top to finish.
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