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Cream puffs
Cream puffs

Before you jump to Cream puffs recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

Eating healthy foods makes all the difference in the way you feel. We are likely to feel way less gross after we increase our consumption of nutritious foods and reduce our consumption of processed foods. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthy foods for something to eat between meals. Shopping for snacks can be a difficult task because you have so many options. Here are a few healthy snacks that can be used when you need a fast pick me up.

Whole grain foods are an superb choice for a fast balanced snack. A piece of whole wheat toast, as an example is a great snack in the morning. Eating on the run can easily be healthier with whole grain chips and crackers. Choosing whole grain foods is always much better than eating the refined grains we commonly obtain in our grocery stores.

You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to cream puffs recipe. To cook cream puffs you only need 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Cream puffs:
  1. Take flour
  2. Provide water
  3. Use milk
  4. Use melted butter
  5. Provide granulated sugar
  6. Provide salt
  7. Prepare large eggs
  8. Prepare whipped cream for topping
  9. Get Sprinkles for decorating
Steps to make Cream puffs:
  1. Take all the ingredients according to the measurements
  2. Line a baking tray with baking paper
  3. Add milk, water and butter in a pan and heat it on a medium flame just to bring it to a boil
  4. Remove it from the flame and add flour and mix
  5. Then again put on the flame and again on a medium flame stir it to remove extra moisture. In a bowl put this mixture. It will be in a ball shape
  6. Beat it with a egg beater on speed 1 to make it cool. Now start adding eggs, one by one and beat them
  7. It will be a ribbon like consistency in the end of adding 4 eggs.Put the batter into the piping bag
  8. Make small circles on the baking paper with the help of piping bag
  9. Or you can use a cupcakes tray
  10. Preheat the oven to 190C and place the tray for 20 to 25 minutes
  11. Yummy puffs are ready to be served by topping them with whipped cream and rainbow sprinkles😊🍨

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