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Cheesy potatoes with smoked sausage
Cheesy potatoes with smoked sausage

Before you jump to Cheesy potatoes with smoked sausage recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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Initially, you will have to be very careful when you are shopping for food that you don’t unthinkingly put things in your basket that you no longer wish to eat. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a normal part of your new healthy eating regimen.

Therefore, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to cheesy potatoes with smoked sausage recipe. You can have cheesy potatoes with smoked sausage using 10 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Cheesy potatoes with smoked sausage:
  1. Use 5 baking potatoes peeled, boiled and chilled, then cubed
  2. Prepare 1 smoked sausage or kielbasa cut into half moon shapes
  3. Prepare 1/2 onion diced
  4. Provide 1/2 velveeta cheese, cubed
  5. Prepare 1 shredded cheese which ever you like
  6. Get 4 tbsp butter
  7. Take 2 cup milk
  8. Use 4 tbsp flour
  9. You need 1 salt and pepper to your liking, just remember there is salt in cheeee so dont overdo it
  10. Get 1 paprika sprinkled on top for color
Instructions to make Cheesy potatoes with smoked sausage:
  1. Preheat oven to 350°
  2. boil water to boiling and add potatoes until just about done
  3. While potatoes are cookin start cheese sauce by adding all remaining ingredients (except shredded cheese and paprika) into a saucepan until melted..use wire whisk and whisk often so it dsnt scorch
  4. Fry sausage in skillet just until brown add onion and let simmer until onions are soft, remove from skillet
  5. Drain potatoes and let chill once done then cube them
  6. Add potatoes to skillet season with salt and pepper add meat back to pan and lightly toss
  7. Take off the stove and transfer to a greased casserole dish
  8. Pour cheese mixture over potatoes and sausage
  9. Sprinkle cheese on top and sprinkle paprika on top.
  10. Put in oven for 32-35 mins and Voila'!! there u hv it

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