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Before you jump to Cheesy potatoes with sausage and bacon recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.
Healthy and balanced eating promotes a feeling of health and wellbeing. We are likely to feel way less gross after we increase our daily allowance of wholesome foods and reduce our consumption of processed foods. A salad helps us feel a lot better than a piece of pizza (physically anyway). Sometimes it’s tough to find healthier foods for snacks between meals. Finding snacks that will help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that you can use when you need a fast pick me up.
Certain foods made from whole grains are excellent for a easy snack. Starting your day with a piece of whole grain toast can give you that added boost you need to get going. When you have to have a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than processed grains present in white bread.
There are lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to cheesy potatoes with sausage and bacon recipe. To make cheesy potatoes with sausage and bacon you only need 14 ingredients and 12 steps. Here is how you do it.
The ingredients needed to make Cheesy potatoes with sausage and bacon:
- Get 3 slice bacon cut up
- Get 1 lb sausage
- Get 1 large onion
- Provide 10 cup diced potatoes
- Get 3 tbsp parsley flakes
- Provide 1 tsp turmeric
- Take 1 1/2 tbsp salt
- You need 1 bacon drippings from seven slices of bacon minus 3 tablespoons
- Provide 1 1/2 cup mild shredded cheddar cheese
- Take 1 1/2 cup mozzarella cheese shredded
- Prepare 2 tsp granulated garlic powder
- Get 2 tsp paprika
- Get 1 tsp dried basil
- Use 3 1/4 tbsp parmesan cheese
Instructions to make Cheesy potatoes with sausage and bacon:
- render the bacon save rhe drippings
- take the casing off the sausage chop it up into medallions thin ones
- chop your onion
- peel wash and cube your taters
- remove the bacon when its rendered set aside
- add potatoes and onions to the drippings stir well until all are coated
- cover let cook till nice and tender stir occasionally so it dont stick to bottom
- add your sausage and cover let cook 7 minutes add bacon
- add your spices and herbs
- add cheese
- cover turn off heat let sit 5 minutes then dig in
- when using a shredder becareful
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