Hello everybody, welcome to our recipe site, looking for the perfect Seasoned and cheesy smashed potatoes recipe? look no further! We provide you only the best Seasoned and cheesy smashed potatoes recipe here. We also have wide variety of recipes to try.
Before you jump to Seasoned and cheesy smashed potatoes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays a great deal more popular than before and rightfully so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. While we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most people typically assume that healthy diets demand a lot of work and will significantly change the way they live and eat. In reality, though, just making a few small changes can positively affect day-to-day eating habits.
The first change you can make is to pay more attention to what you buy when you shop for food because it is likely that you have the tendency to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
Evidently, it’s easy to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to seasoned and cheesy smashed potatoes recipe. You can cook seasoned and cheesy smashed potatoes using 12 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Seasoned and cheesy smashed potatoes:
- Prepare 6-8 Yukon gold potatoes
- Get 1/4 sweet onion
- Take 4 Garlic cloves
- Use 2 cups Buttermilk
- Take 2 oz Aged cheddar cheese
- Prepare 6 oz sharp cheddar cheese
- Get 1/4 bar cream cheese
- Use 1 tbsp Montreal seasoning
- Provide 2 tsp dried chives
- Take 1 tsp granulated garlic
- You need 2 tsp paprika
- Use 1/2 stick butter
Instructions to make Seasoned and cheesy smashed potatoes:
- Preheat oven to 300°
- Rough chop the potatoes and boil until a knife slips in and out easily.
- Finely chop the onion and garlic and sweat until translucent. When done remove from the heat and stir in the cream cheese.
- When the potatoes are done drain thoroughly and let cool slightly in a colander.
- Add butter to the pot the potatoes were cooked in and return the potatoes to the pot.
- With a potato masher mix the potatoes, butter, onion-garlic-cream cheese and dry spices.
- Start stirring in the buttermilk, you may not need all 2 cups. While adding the buttermilk grate in the aged cheddar. More can definitely be used that is just all I had on hand.
- Once the consistency is to your liking transfer to a greased casserole dish and stir in the remaining cheddar.
- Bake covered at 300° for 45 minutes. Uncover move to the top rack and bake for another 12 or so minutes to get a little color.
If you find this Seasoned and cheesy smashed potatoes recipe helpful please share it to your good friends or family, thank you and good luck.
