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Parmesan Panko chicken breast
Parmesan Panko chicken breast

Before you jump to Parmesan Panko chicken breast recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.

Healthy and balanced eating promotes a feeling of wellness. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy ones plays a role in a more wholesome feeling. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. Choosing healthier food choices can be tough when it’s snack time. You can spend several hours at the supermarket searching for the perfect snack foods to help you feel healthy. Here are some healthy snacks which you can use when you need an instant pick me up.

When searching for a convenient nutritious snack, do not forget about yogurt. Eating yogurt in place of a wholesome larger lunch is not a good idea. Low fat yogurt would make a amazing snack, however. It is made up of a great deal of calcium, protein, and B vitamins. Yogurt is very easy for the physical body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help regulate your digestive system. Yogurt mixes wonderfully with nuts along with seeds. This decreases your sugar intake without reducing the taste of your snack.

You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to parmesan panko chicken breast recipe. To make parmesan panko chicken breast you only need 7 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Parmesan Panko chicken breast:
  1. Provide Chicken breast
  2. Get Parmesan cheese
  3. You need Panko crumbs
  4. Use Salt
  5. Get Peper
  6. Provide Crushed red pepper (optional)
  7. Prepare 1-2 Eggs
Steps to make Parmesan Panko chicken breast:
  1. Bread the chicken. Put chicken in a dish with an egg or 2 so the panko breading and Parmesan cheese stick. Season chicken with salt and pepper and crushed red pepper if desired.
  2. Add Panko to chicken.
  3. Add Parmesan cheese to chicken
  4. Use a fork and press the breading into chicken until enough is coated a making a layer covering the chicken. Flip chicken and repeat until desired amount.
  5. (Optional) Place the breaded chicken on a HOT pan sprayed with cooking spray. Only for about a minute. This helps to keep the breading from separating from the chicken while cooking. I have tried spraying baking dish. This method has worked out the best.
  6. Place in baking dish. Bake on 350°about 45 min or until NO PINK
  7. Let cool.
  8. Serve. Enjoy!

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