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Before you jump to Moist Chicken Breast Cutlet recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Opting to eat healthily provides marvelous benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who suffer from conditions such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by carrying out a couple of modest changes.
The first change you can make is to pay more attention to what you buy when you shop for food because it is likely that you tend to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your preferred cereal? One healthy substitute that can give you a positive start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
Evidently, it’s easy to begin incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to moist chicken breast cutlet recipe. To cook moist chicken breast cutlet you only need 4 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Moist Chicken Breast Cutlet:
- Use 1 piece Chicken breast
- Prepare 1 tbsp Mayonnaise
- Get 1 tsp Sugar
- You need 1 Panko
Steps to make Moist Chicken Breast Cutlet:
- Slice the chicken breast on the diagonal, marinade with sugar then mayonnaise, massage in the seasoning, and let rest in the refrigerator overnight.
- Cover the chicken from Step 1 with panko, heat the pan with a little oil to cover the bottom, and grill the chicken.
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