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Toni's Country Fried Steak & White Mushroom Gravy
Toni's Country Fried Steak & White Mushroom Gravy

Before you jump to Toni's Country Fried Steak & White Mushroom Gravy recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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We hope you got insight from reading it, now let’s go back to toni's country fried steak & white mushroom gravy recipe. To cook toni's country fried steak & white mushroom gravy you need 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Toni's Country Fried Steak & White Mushroom Gravy:
  1. Use 4 cubed steaks
  2. You need 2 large eggs
  3. Prepare 1/2 dozen mushrooms
  4. Use 4 tbsp unsalted butter
  5. Take 4 tbsp black pepper
  6. Prepare 2 tbsp salt
  7. Get 1/2 tsp onion powder
  8. Use 1/2 tsp garlic powder
  9. Get 1/4 tsp cayenne powder
  10. Provide 1 1/4 tsp paprika
  11. Provide 1 1/2 cup whole milk
  12. You need 1/3 cup flour
  13. Prepare 2 tbsp vegetable oil
Instructions to make Toni's Country Fried Steak & White Mushroom Gravy:
  1. assemble a line of plates 1· Flour with a pinch of black pepper sifted throughout 2· 2 large beaten eggs with a pinch of pepper & a pinch of salt 3· Flour with lots of Pepper, Garlic powder, Onion powder, Cayenne & Paprika sifted throughout chop mushrooms set aside
  2. heat a skillet with 2 tbsp of vegetable oil and 2 tbsp of unsalted butter
  3. get 4 thin cut cubed steaks & season both sides with a pinch of salt & pepper, now go down the line, dip into flour, egg, then flour with all seasonings & into frying pan cook on both side for about 4 minutes over medium high heat, then place on a brown paper bag or paper towels.
  4. then to the same pan add your chopped mushrooms to 2 more tbsp of unsalted butter cook till brown with a wooden spoon scrape the bottom of the pan and get up all the drippings and mix around with mushrooms, then add 4 tbsp of flour with a whisk & whisk until all the clumps are out & till smooth & the roux has a nice golden brown color, now add 1 & a 1/2 cups of whole milk and add lots of fresh cracked black pepper stir and pour into a gravy server.
  5. You can serve country fried steak with biscuits, mashed potatoes, & favorite veggies or serve for breakfast biscuits eggs sunny side up & your favorite hash. Enjoy and Good Simple Eats!!

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