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Before you jump to Breakfast pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is now a lot more popular than before and rightfully so. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Even though we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all likelihood, most people think that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, just making a couple of modest changes can positively impact everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you most likely pick out a lot of items out of habit. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? One nutritious substitute that can give you a good start to your day is oatmeal. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to breakfast pie recipe. You can cook breakfast pie using 10 ingredients and 1 steps. Here is how you do it.
The ingredients needed to make Breakfast pie:
- Prepare Breakfast pie
- Prepare 1 box Pillsbury pie crusts
- Prepare 1 lb Jimmy Deans sage sausage
- Provide 4 eggs
- Get 1 cup onion, chopped
- Get 1 packages Southern Mills country gravy
- Provide 1 cup sharp white cheddar cheese
- Provide 2 cup diced frozen potatoes
- Take 2 tbsp unsalted butter
- Use salt and pepper
Instructions to make Breakfast pie:
- Cook potatoes, sausage and onion in butter. Add salt and pepper to taste. Preheat oven according to package. While that is cooking make gravy according to package. Set aside. Scramble eggs and cook. Set aside. When sausage is fully cooked add the eggs and gravy. Mix. Place one pie crust in pie pan fill with gravy mixture. Top with cheese. Put pie crust on top and pinch the edges together and cut slots in crust. Bake in oven until filling is bubbly and crust is a golden brown.Let cool for 5 min before cutting. Enjoy!
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