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Sita's Cheesecake
Sita's Cheesecake

Before you jump to Sita's Cheesecake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Choosing to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who suffer from diseases such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get people to adopt a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people believe that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by implementing a few modest changes.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most likely buy many items out of habit. For instance, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. A superb healthy substitute can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy daily. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy eating regimen.

As you can see, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sita's cheesecake recipe. To make sita's cheesecake you need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Sita's Cheesecake:
  1. Take 1 teaspoon lime
  2. Take 1 package cream cheese
  3. Provide 1 teaspoon vanilla
  4. Provide 2 eggs
  5. Get 1 can la lechera
  6. Take 1 graham cracker crust
Instructions to make Sita's Cheesecake:
  1. Blend in a blender all ingredients except crust.
  2. Pour into crust.
  3. Cook for 30-45 min at 375 (you can tell it's ready when it has browned, it usually breaks).
  4. Cool for ten minutes then place in freezer.
  5. Enjoy!

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