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Before you jump to Peanut Butter Frosted Brownies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is now a great deal more popular than before and rightfully so. The overall economy is impacted by the number of men and women who suffer from conditions such as hypertension, which is directly related to poor eating habits. Although we’re always being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people think that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. It is possible, though, to make a few simple changes that can start to make a difference to our everyday eating habits.
Initially, you should be very careful when you are shopping for food that you don’t unthinkingly put things in your cart that you don’t want to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy eating regimen.
Obviously, it’s not at all difficult to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to peanut butter frosted brownies recipe. To cook peanut butter frosted brownies you need 18 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Peanut Butter Frosted Brownies:
- Use Brownies
- Provide 12 Tablespoons unsalted butter cut into Tbsp-sized pieces 1 1/2 sticks
- Use 1/2 cup semisweet chocolate chips
- Use 1/2 cup cocoa powder
- You need 3/4 cup sugar
- You need 3/4 cup brown sugar tightly packed
- Provide 2 large eggs + 1 egg yolk
- Prepare 1 teaspoon vanilla extract
- Take 1/2 teaspoon salt
- Take 1 cup all-purpose flour
- You need 1/2 cup mini chocolate chips optional
- Take Peanut Butter Frosting
- Prepare 3/4 cup creamy peanut butter
- Prepare 1/2 cup unsalted butter softened to room temperature
- Provide 1 1/4 cup powdered sugar
- Take 1/2 teaspoon vanilla extract
- You need 1/2 teaspoon salt
- Prepare 1 Tablespoon heavy cream*
Instructions to make Peanut Butter Frosted Brownies:
- BROWNIES: Preheat oven to 350F and line a 9x9 baking pan with parchment paper. - Combine butter and 1/2 cup semisweet chocolate chips in a large, microwave-safe bowl. Microwave for 30 seconds. Stir well, microwave for another 15 seconds and then stir well again. Repeat at 15 second intervals until chocolate and butter are completely melted and well-combined.
- Add cocoa powder and stir well. Add sugars, stir until completely combined. Add eggs, one at a time, stirring very well after each addition. Stir in vanilla extract. - Sprinkle salt over batter and stir. Add flour, stir until completely combined. Fold in chocolate chips, if using.
- Spread into prepared 9x9 pan. Bake on 350F (177C) for 30-35 minutes (toothpick inserted in center should be just slightly fudgy, but not wet with batter). - Allow to cool before frosting with peanut butter frosting.
- PEANUT BUTTER FROSTING: Using an electric mixer, beat together the butter and peanut butter until smooth. Gradually add powdered sugar until combined. - Stir in salt and vanilla. Gradually, with mixer on low speed, add heavy cream. Increase speed to high and beat until well-combined and frosting is smooth (pause mid-way to scrape down the sides and bottom of the bowl).
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