Hey everyone, welcome to my recipe site, if you're looking for Low Carb Shredded Pork Colorado with steamed zucchini, corn & tomatoes recipe, look no further! We provide you only the perfect Low Carb Shredded Pork Colorado with steamed zucchini, corn & tomatoes recipe here. We also have wide variety of recipes to try.

Low Carb Shredded Pork Colorado with steamed zucchini, corn & tomatoes
Low Carb Shredded Pork Colorado with steamed zucchini, corn & tomatoes

Before you jump to Low Carb Shredded Pork Colorado with steamed zucchini, corn & tomatoes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for doing this. There are a number of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. In all likelihood, a lot of people believe that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, simply making a couple of small changes can positively affect day-to-day eating habits.

One way to approach this to start seeing some results is to understand that you do not have to change everything straightaway or that you need to entirely eliminate certain foods from your diet. It’s not a bad idea if you wish to make big changes, but the most vital thing is to step by step switch to making healthier eating selections. Sooner or later, you will see that you actually prefer to ingest healthy foods after you have eaten that way for some time. Over time, your eating habits will change and your new eating habits will completely replace the way you ate in the past.

Evidently, it’s not difficult to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to low carb shredded pork colorado with steamed zucchini, corn & tomatoes recipe. To make low carb shredded pork colorado with steamed zucchini, corn & tomatoes you need 15 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Low Carb Shredded Pork Colorado with steamed zucchini, corn & tomatoes:
  1. Get 1 large pork tenderloin or pork butt roast
  2. Get 2 cup fresh or frozen corn
  3. Provide 6 large zucchini squash cubed
  4. You need 1 cup fresh tomatoes chopped
  5. Provide 1 medium yellow onion sliced
  6. Use 5 clove of garlic
  7. Use 1 can tomato sauce
  8. You need 1 can chile colorado sauce
  9. Prepare 1 can low sodium tomato sauce
  10. Get 2 cup water
  11. Take 2 tbsp olive oil
  12. Take 1 tbsp paprika
  13. Prepare 1 tbsp chilli powder
  14. Prepare 1 tbsp sea salt
  15. Get 1 tbsp freshly ground black pepper
Steps to make Low Carb Shredded Pork Colorado with steamed zucchini, corn & tomatoes:
  1. Rub paprika, chilli powder, salt and pepper into pork tenderloin or butt roast until well coated. Refrigerate overnight in plastic wrap
  2. Place marinated pork in a large pot. Add sliced onions, whole garlic cloves & cover with water. If needed, more water can be added depending on size of roast. Make sure water comes up to just the top of the roast in the pot.
  3. Turn stove on high and bring water to a boil. Once water is boiling, cover pot with the lid and reduce heat to low. Allow pork to simmer for about 4 hours.
  4. After 4 hours, turn off stove. Grab a colander and strain all water. Transfer pork to a plate or bowl and shred meat with two forks. Once pork has been shredded, transfer back into pot and add can of colorado sauce and tomato sauce. Simmer on low for another 2 hours. Season as desired. You can add sugar if you prefer a sweeter pork.
  5. Once pork is finished, set aside. In a large pan place 2 tbs of olive oil. Add cubed zucchini squash, fresh or frozen corn and fresh tomatoes. Cook on med-high heat then place lid over pan and reduce temperature to low. Cook for about 10 mins until veggis are soft but not mushy.
  6. You can serve this meal with shredded cheddar cheese, avocado & corn or flour tortillas if you choose or keep it low carb and serve without. Enjoy :)

If you find this Low Carb Shredded Pork Colorado with steamed zucchini, corn & tomatoes recipe helpful please share it to your close friends or family, thank you and good luck.