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Before you jump to Kimchi Fried Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Deciding to eat healthily has many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who suffer from conditions such as high blood pressure, which is directly associated with poor eating habits. Although we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make a few minor changes that can start to make a good impact on our day-to-day eating habits.
These types of changes are possible with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, contain monounsaturated fats which are essentially good fats that fight the effects of bad cholesterol. It is also a rich source of Vitamin E which has a lot of benefits and is also terrific for your skin. If you presently are eating a lot of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. Organic foods are an excellent alternative and will reduce any possible exposure to harmful pesticides. Looking for a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still contain almost all of the nutrients which are typically lost when produce has been kept in storage before it is sold.
Obviously, it’s not at all difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to kimchi fried rice recipe. To make kimchi fried rice you only need 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Kimchi Fried Rice:
- Provide 1 plate of cold rice
- Prepare 1 tbsp kimchi
- Take 2 strip bacon
- Prepare 1 egg
- Take 2 cloves garlic
- Provide 1/8 onion
- Provide 1 tsp soy sauce
- Get 3/4 tsp fish sauce
- Provide 1/4 tsp white pepper
- Provide 1/4 tsp mushrooms powder (optional)
- Provide 1/4 tsp salt
Instructions to make Kimchi Fried Rice:
- Prepare all of ingredients, chop garlic and cut onion into dice. Heat 1 tbsp oil with medium heat, saute garlic and onion until fragrant. Add bacon and cook for 1 minute
- Add rice and kimchi. Stir and cook for 3-4 minutes.
- Add the seasonings. Mix it well and cook for about 3 minutes
- Kimchi Fried Rice is ready to serve with egg ✨
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