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Before you jump to Kimchi Fried Rice Quesadilla with Chorizo recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got benefit from reading it, now let’s go back to kimchi fried rice quesadilla with chorizo recipe. You can cook kimchi fried rice quesadilla with chorizo using 8 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Kimchi Fried Rice Quesadilla with Chorizo:
- Provide 1 chopped Onion
- Get 1 lb Mexican Chorizo
- Take 2 cups previous cooked rice
- Use 4 cups drained & chopped Kimchi
- Take to taste salt and pepper
- Provide Olive Oil
- Prepare as needed Flour Tortillas
- Prepare as needed Grated Cheese
Steps to make Kimchi Fried Rice Quesadilla with Chorizo:
- Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling.
- Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done.
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