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Before you jump to Kimchi Rice with Fried Eggs recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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One way to approach this to begin seeing some results is to realize that you do not have to alter everything right away or that you have to altogether eliminate certain foods from your diet. It’s not a bad idea if you wish to make big changes, but the most crucial thing is to gradually switch to making healthier eating choices. As you get accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than before. As you continue your habit of eating healthier foods, you will find that you will not want to eat the old diet.
Evidently, it’s not at all hard to begin incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to kimchi rice with fried eggs recipe. You can have kimchi rice with fried eggs using 5 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Kimchi Rice with Fried Eggs:
- You need 2 cups rice
- Provide 1.5 cups Kimchi
- Provide 6 eggs
- Take 1 tbsp Stir fry sauce
- Get 1 can Chicken broth
Steps to make Kimchi Rice with Fried Eggs:
- Put the rice, chicken broth and stir fry sauce into the rice cooker and cook per manufacturer directions.
- When the rice is done cooking and switched to the warming setting add the kimchi and stir together.
- Fry up the eggs over easy style and serve on top the kimchi rice.
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