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Before you jump to Veggies pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. Poor diet is one factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get us to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, simply making a couple of minor changes can positively impact everyday eating habits.
You can make similar changes with the oils that you use to cook your food. Olive oil, for instance, has monounsaturated fats which are essentially good fats that battle the effects of bad cholesterol. It also has vitamin E which is healthy for your skin, among other things. Although you may already eat lots of fruits and leafy greens, you might want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with poisonous chemicals. If you can find a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients because of storage or not being picked at the right time.
As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to veggies pasta recipe. To cook veggies pasta you only need 7 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Veggies pasta:
- Take 1 bowl pasta and macaroni
- Provide 2 onions
- Take 2 tomatoes
- You need 2 potatoes
- Use 2 green chilli
- Take as required Veggies of your choice
- Provide as per taste regular Spices
Instructions to make Veggies pasta:
- Firstly boil macaron and pasta. Add salt and oil in water and boil the pasta until soft, do not overcook it, strain it and wash with cold water. So that pasta remains separated from each other.
- Now take a pan add oil or ghee now add jeera,add onions and cook till translucent, add tomatoes and cook for 2 min, add potatoes and cook well. Now add salt, pepper, dhaniya powder, amchoor powder, haldi, garam masala, tomato ketchup.
- Now add boiled pasta and mix it. Now add chilli flakes, oregano, add some cheese on it and serve hot. Super yummy.
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