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Before you jump to Red Sauce Pasta recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make several small changes that can start to make a good impact on our everyday eating habits.
Initially, you must be very careful when food shopping that you don’t automatically put things in your shopping cart that you don’t want to eat. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A superb healthy option can be porridge oats which have been found to be good for your heart and can give you good sustainable energy daily. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.
To sum up, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to red sauce pasta recipe. To cook red sauce pasta you only need 19 ingredients and 13 steps. Here is how you do that.
The ingredients needed to make Red Sauce Pasta:
- Prepare Red Sauce
- Get 4 small
- Take 2 big tomatoes
- Prepare 2-3 Kashmiri Red chilli
- Use Veggies
- Provide 4-5 pods garlic
- Prepare 1 small chopped onion
- Take Boiling Pasta
- Get as required Water
- Take as per requirement Oil
- You need as per taste Salt
- Get 1 1/4 cup Pasta (fusilli, penne or any other pasta) -
- Provide Other ingredients
- Use -2 tbsp Butter
- Use 1 cube Cheese -
- Use As needed Mixed herbs
- Provide As required Salt
- Use -1/2tsp Black pepper
- Get As per taste Red chilli sauce
Instructions to make Red Sauce Pasta:
- Take pan, to that add some water. Bring that to a boil, and add some salt and 2 tbsp oil.To that add 1&1/4 cup of pasta
- Let pasta cook for 5-10 mins until it is soft to cut. It should be little bit raw as it will be later cooked with sauce also.
- Now for red sauce take a pan to that add 2 big/4 small tomatoes, 4 Kashmiri red chilli.
- Add some water and boil it for 5 mins or untill tomatoes skin just come off.
- Now remove the eyes and skin tomato and the head part of chillies and add them to the mixer grinder jar. Grind them until we get a smooth paste.
- To that paste add 1/4 cup of water to make it little thin
- Now in a saucepan add 2 tbsp of butter. Let that simmer and then add 4-5 sliced pods of garlic.
- Stir the garlic untill it is.golden brown and then add 1 small chopped onion. Stir it until it becomes golden brown.
- Now to that add the prepared red sauce, some tomato puree(optional), some red chilli sauce, some salt and the black pepper.
- Stir the mixture untill it comes to boil and then add the boiled pasta and stir it well. As told in step-2 the pasta will cook completley in this stage. So let it cook at medium flame for 5 mins
- Now to that pasta add 2-3 cheese slices and mix it well.
- Now remove pasta from heat and serve it. For decoration add some more cheese cube and mixed herbs.
- Red sauce pasta is ready….. It just tastes amazing and super tasty
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