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Coco-butter cake… With waffer
Coco-butter cake… With waffer

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We hope you got insight from reading it, now let’s go back to coco-butter cake… with waffer recipe. To make coco-butter cake… with waffer you only need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Coco-butter cake… With waffer:
  1. Prepare 3 eggs
  2. You need 2 tbsp cocoa powder
  3. Take 25 ml coconut milk
  4. You need 25 g butter
  5. Prepare 100 ml oil
  6. Provide 220 g all purpose flour
  7. You need 150 g sugar
  8. You need 15 g baking powder
  9. Use 15 g lemon rinds
Steps to make Coco-butter cake… With waffer:
  1. Whisk the molten butter with the sugar and oil. add in the eggs one by one as you whisk.
  2. Sift the flour together with the baking powder, lemon rinds, cocoa powder and whisk it into the bowl with oil mixture. add in the milk bit by bit until you get the desired consistency
  3. Pour it into your greased baking tin and dip in the waffers to the bottom as down
  4. Bake in the preheated oven for 30 - 35 minutes.
  5. Remove and allow to cool before serving

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