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Before you jump to Kentucky Butter Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get us to adopt a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, most people think that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. In reality, though, simply making a couple of modest changes can positively affect daily eating habits.
One way to deal with this to begin seeing some results is to realize that you do not have to change everything straightaway or that you need to altogether get rid of certain foods from your diet. Even more important than totally altering your diet is simply substituting healthy eating choices whenever you can. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will find that you no longer want to eat the old diet.
Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to kentucky butter cake recipe. To make kentucky butter cake you need 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kentucky Butter Cake:
- Prepare 3 cup Of Unbleached Flour
- Use 2 cup White Sugar
- Get 1 tsp Salt
- Use 1/2 tsp Baking Powder
- Provide 1 cup Buttermilk
- Take 1 cup Butter
- Take 2 tsp Vanilla Extract
- Take 3/4 cup White Sugar
- Prepare 1/3 Butter
- Use 3 tbsp Water
- Take 2 tsp Vanilla Extract
Steps to make Kentucky Butter Cake:
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- Preheat oven to 325°F grease and flour a 10 inch bundt pan.
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- In a large bowl, mix the flour, 2 cups of sugar, salt, baking powder and baking soda. Blend in buttermilk, 1 cup of butter, 2 teaspoons of vanilla and 4 eggs. Beat for 3 minutes at medium speed. Pour batter into prepared pan.
- Bake in preheated oven for 60 minutes. Prick holes in the still warm cake. Slowly pour sauce over cake. Let cake cool before removing from pan.
- To make butter sauce: in a saucepan combine the remaining 3/4 cups of sugar, 1/3 cup of butter, 2 teaspoons vanilla and the water. Cook over medium heat until fully melted and combined. Do not bring to a boil.
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