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We hope you got insight from reading it, now let’s go back to instant pot lobster tails with butter sauce recipe. You can have instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Instant Pot Lobster Tails with Butter Sauce:
- Use Frozen lobster tails
- Get 1 cup water
- Use 1 tbsp old bay seasoning
- Get 1 cup butter
- You need 1 tsp minced garlic
- Provide 1/2 tsp salt
- Take 1/2 tsp pepper
- Provide 2 tsp lemon juice
- Take 1 tsp cilantro
Instructions to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell
- Add water and seasoning to instant pot
- Place lobsters shell side down on wire rack
- Cook sealed for 4 minutes
- Add 1 tbsp butter to pan, cook until it starts to turn brown.
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
- Use quick release for pressure.
- Serve immediately with butter sauce.
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