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Before you jump to Hot Crab & Lobster Dip recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.
Ingesting healthy foods makes all the difference in how we feel. We have a tendency to feel way less gross when we increase our intake of healthy foods and reduce our consumption of processed foods. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthy foods for snacks between meals. You can spend hours at the food market searching for an ideal snack foods to help you feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?
Whole grain snacks are an outstanding choice for a fast healthy snack. Starting your morning with a piece of whole grain toast can give you that extra boost you need to get going. Chips and crackers created from whole grains can be fantastic for quick snack foods to eat on the go. Choosing whole grain foods is always much better than eating the highly processed grains we commonly obtain in our grocery stores.
A large variety of instant health snacks is easily available. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to hot crab & lobster dip recipe. You can have hot crab & lobster dip using 10 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to make Hot Crab & Lobster Dip:
- Prepare 2-8 oz packs of cream cheese
- Take 1-8 oz container of sour cream
- You need 1/4 c mayo
- Prepare 1 Tbsp Worcestershire sauce
- Provide 1 Tbsp lemon juice
- Take 1 tsp garlic salt
- Prepare 1 pack immatation crab meat (or real crab meat up to you)
- Take 1 pack immatation lobster meat (or real losber tail meat)
- You need 1 (8 oz) bag of shredded chedder cheese
- Prepare 1 tsp mustard
Instructions to make Hot Crab & Lobster Dip:
- Preheat oven 350°
- Take cream cheese out of packaging and put it in a bowl to start softening at room temp for about 10-15 mins
- Get a large bowl and cut up immatation(or real) crab and lobster meat
- Mix in sour cream, mayo, mustard, Worcestershire, lemon juice, garlic salt, and bag of shredded chedder
- Once cream cheese is soften mix in with rest
- Pour in medium sized baking pan or glass pan
- Bake at 350° for 35-45mins or until its bubbly brown
- Let cool for 10 mins (15 if glass pan)
- Get some bread chips, crackers, pretzels, chips, what ever you want and scoop away!!!!
- Enjoy!!! hope to see your cook snaps;)
- Small tip: double the reciepe and its enough to use for a party, bbq, birthday, picnic, etc….
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