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There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to broiled lobster tail recipe. You can cook broiled lobster tail using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to prepare Broiled Lobster Tail:
- Provide 2 1/4 lb lobster tails
- Prepare 1 1/2 tsp ground paprika
- Provide 1 salt to taste
- Get 1 ground white pepper to taste
- Prepare 1 lemmon cut into wedges for garnesh
- Get 1/2 cup melted butter
Instructions to make Broiled Lobster Tail:
- Directions Preheat the broiler. Place lobster tails on a baking sheet. With a sharp knife or kitchen shears, carefully cut top side of lobster shells lengthwise. Pull apart shells slightly, and season meat with equal amounts butter, paprika, salt, and white pepper. Broil lobster tails until lightly browned and lobster meat is opaque, about 5 to 10 minutes. Garnish with lemon wedges to serve.
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