Hey everyone, welcome to our recipe site, looking for the perfect GOBHI FRY / CRISPY CAULIFLOWER FRY recipe? look no further! We provide you only the best GOBHI FRY / CRISPY CAULIFLOWER FRY recipe here. We also have wide variety of recipes to try.
Before you jump to GOBHI FRY / CRISPY CAULIFLOWER FRY recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
Healthy eating helps bring about a feeling of well being. When we eat more healthy snacks and less of the unhealthy ones we typically feel much better. Eating more fresh vegetables helps you feel better than eating a slice of pizza. Choosing healthier food choices can be challenging if it is snack time. You can spend hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting treat.
When looking for a convenient nutritious snack, make sure you remember about yogurt. Often people choose to eat yogurt over a balanced lunch which is not the right idea. Low fat yogurt helps make a amazing snack, however. It contains tons of calcium, proteins, and B vitamins. Yogurt is typically eaten to help preserve the digestive system because it is so easily digestible by many people. Quick hint: choose unsweetened yogurt and include walnuts or flaxseeds. It’s an simple way to lessen sugar while still enjoying a tasty snack.
A large variety of easy health snacks is easily available. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to gobhi fry / crispy cauliflower fry recipe. To make gobhi fry / crispy cauliflower fry you only need 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare GOBHI FRY / CRISPY CAULIFLOWER FRY:
- Get 250 grams Cauliflower florets
- Get 1 tbsp Red chilli powder
- Take 2 tbsp Gram flour
- Use 1 tbsp Rice flour
- Use 1 tsp Turmeric powder
- Get to taste Salt
- You need as required Oil to deep fry
- Provide as required Water
Instructions to make GOBHI FRY / CRISPY CAULIFLOWER FRY:
- Put the cauliflower florets in a bowl of water by adding some rock salt and Turmeric powder. Keep it for 5 minutes. This will remove if there are any worms in the Cauliflower florets.
- After 5 minutes, clean the Cauliflower florets in running water and boil the Cauliflower.
- The Cauliflower florets has boiled.
- Drain the water from the Cauliflower florets and add in the Red chilli powder, gram flour, Rice flour, Salt.(if necessary sprinkle some water)
- Mix everything together well.
- In a frying pan, heat enough oil to fry the Cauliflower florets. (The curry leaves is just for a flavor.. adding this in oil is completely optional).
- Start frying the Cauliflower florets. Fry till it turns colour and crispy.
- Hot and spicy Cauliflower fry is ready to serve.
If you find this GOBHI FRY / CRISPY CAULIFLOWER FRY recipe valuable please share it to your friends or family, thank you and good luck.
