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There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to methi aloo simply i make.. no onion no tomatoes recipe. To make methi aloo simply i make.. no onion no tomatoes you need 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Methi Aloo simply I make.. no onion no tomatoes:
- Prepare fenugreek leaves/methi
- You need potatoes
- Provide garlic
- Provide dry red chilli
- Get Oil
- You need mustard seeds
- Provide cumin seeds
- Prepare turmeric powder
- Use red chilli powder
- Get salt
Instructions to make Methi Aloo simply I make.. no onion no tomatoes:
- First clean the fenugreek leaves/methi & chopped finely & turn in a big bowl with water.
- Wash 2 or 3 times with water then keep aside for drain the water.
- Meanwhile chopped potatoes & garlic.
- Heat the heavy bottom pan add oil in it when oil is heated add cumin seeds & mustard seeds in it.
- Then add chopped garlic & 2 dry red chilli saute for a minute.
- Add chopped potatoes in it & dry spices like turmeric powder and red chilli powder mix well & cover the lid for low flame.
- When potatoes is half cooked then add chopped washed methi/fenugreek leaves in it mix well add salt & cover the lid again.
- Cooked 10 to 15 minutes in low flame in between check again & again it's cooked or not.
- After 15 to 20 minutes.Methi Aloo is ready to serve with chapati or puri or paratha or rice too.
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