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We hope you got benefit from reading it, now let’s go back to pinoy chili tuna salad recipe. To cook pinoy chili tuna salad you only need 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Pinoy Chili Tuna Salad:
- You need 55 g Hot Tuna flakes, Drained
- Get 2 tablespoons minced red onion
- Take 1 teaspoon black pepper mill
- Use 1 teaspoon Chili powder
- Use 4 large hard boiled eggs
- Provide 1/2 cucumber
- Use 2 teaspoon seasalt
- You need 3 head romaine lettuce, shredded
- Prepare 2 calamansi
- Use 2 cherry tomatoes
Instructions to make Pinoy Chili Tuna Salad:
- In a mixing bowl, break up the tuna with a fork.
- Toss the shredded lettuce, minced onions, cuts of hard boiled eggs and tomatoes
- Add pepper, chilli powder and salt.
- Stir to combine.
- Add calamansi juice, to taste if needed.
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