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Before you jump to Salisbury steak (Filipino style) recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.
We are all aware that having healthy snacks can help us feel better in our bodies. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy ones plays a part in a more balanced feeling. A piece of pizza doesn’t make you feel as healthy as eating a fresh green salad. Selecting healthier food choices can be difficult when it is snack time. You can spend several hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting snack.
While searching for a convenient healthy snack, make sure you remember about yogurt. Eating yogurt in place of a healthy larger lunch is not a good idea. Low fat yogurt helps make a fantastic snack, nonetheless. Along with calcium, it’s a good supply of protein and vitamin B. Yogurt is simple for the human body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help manage your digestive system. Try adding some nutritious nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an easy way to reduce sugar while still enjoying a delicious snack.
You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to salisbury steak (filipino style) recipe. You can have salisbury steak (filipino style) using 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Salisbury steak (Filipino style):
- Get ground beef
- Use Salt n pepper
- Prepare Oil for frying
- You need Egg
- Prepare Breadcrumbs
- Prepare Mushroom
- Get Corn flour
- Get Milk
- You need Butter
- Prepare Beef
Steps to make Salisbury steak (Filipino style):
- Make beef patties by mixing ground beef, salt, pepper, egg and bread crumbs.
- Fry the beef patties. And let it cool
- Make the mushroom sauce by, heating the pan with butter, putting beef cube or beef broth and mushroom, stir, add the flour and corn flour continue mixing it while pouring milk. Then sprinkle salt n pepper for tasting.
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