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Before you jump to Baked Crab Puffs recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.
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Whole grain snacks are an superb choice for a fast wholesome snack. A bit of whole wheat toast, for instance is a great snack in the morning. Eating on the run can easily be more healthy with whole fiber chips and crackers. Choosing whole grain food items is always far better than eating the refined grains we commonly find in our grocery stores.
A large assortment of instant health snacks is easily accessible. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to baked crab puffs recipe. To cook baked crab puffs you only need 6 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Baked Crab Puffs:
- Get immitation crab meat
- Use whipped cream cheese
- Take wonton wrappers
- Get green onions
- You need soysauce
- Provide egg white
Instructions to make Baked Crab Puffs:
- preheat oven 375°F
- slice the crab meat thinly followed by the green onions
- add the whipped cream cheese and mix
- once it's fully mix, add in the soy sauce and mix
- Take one by one of the wonton, lay it flat, take a teaspoon of the crab mix in the middle of the wonton, on the edge use the egg white to paste the sides into a triangle shape, then take the sides and paste to touch so it looks like a ball
- once you made the crab puffs, lay them on a flat sheet.. but before spray some olive oil spray, put in over
- bake for 20min
- eat with sweet and sour sauce
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