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Louise's (Bistek Tagalog) Beef Steak
Louise's (Bistek Tagalog) Beef Steak

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We hope you got insight from reading it, now let’s go back to louise's (bistek tagalog) beef steak recipe. You can cook louise's (bistek tagalog) beef steak using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Louise's (Bistek Tagalog) Beef Steak:
  1. You need Louise's Filipino style beef steak
  2. Prepare 1 kg flat beef steak (any thin-sliced steak would do)
  3. Use 2 clove garlic
  4. Provide 1/2 cup soy sauce
  5. Take 1 medium white onion
  6. Get 1 pinch pepper
  7. You need 1 small lemon or calamansi
  8. Take 2 tbsp oyster sauce
Instructions to make Louise's (Bistek Tagalog) Beef Steak:
  1. Put oil in a cooking pan, set in medium heat.
  2. Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute
  3. Add your beef,oister sauce, pepper, soy sauce and lemon
  4. Let it simmer for 10 min or until beef is fully cooked.
  5. Viola! serve over a cup of rice

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