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Before you jump to Pass the Garden Dirt Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is nowadays a good deal more popular than in the past and rightfully so. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get us to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, a lot of people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, though, to make some minor changes that can start to make a difference to our everyday eating habits.
Initially, you must be very careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you don’t want to eat. For instance, did you ever think to check how much sugar and salt are in your breakfast cereal? One nutritious option that can give you a positive start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy eating regimen.
As you can see, it’s not difficult to start incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to pass the garden dirt cake recipe. To make pass the garden dirt cake you need 25 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Pass the Garden Dirt Cake:
- You need Molded vegetables:
- Use 4 red, yellow and orange candy fruit chews
- You need 8 green candy fruit chews
- Use 1 sprig fresh parsley
- Get 1 sprig fresh cilantro
- Get Bunny bottom and feet:
- Get 1 regular marshmallow
- Get 1 mini marshmallow
- You need 1 Tbsp. Vanilla frosting
- Get 1 tube pink decorating icing
- Use 2 yogurt covered almonds
- Provide Fence:
- Provide 12 sticks Honey wheat pretzels
- Provide Marbled stones:
- Get 1 container fondant
- Provide Grey food coloring
- Provide Dirt cake:
- Use 1 1/2 packages oreos, crushed
- Provide 1 (8 oz.) Bar Cream cheese, softened
- Provide 1/2 C. Butter, softened
- Use 1 C. Powdered sugar
- Take 1 large container Cool Whip
- Take 2 (3.4 oz.) Boxes Instant white chocolate pudding (or vanilla)
- Use 3 C. Milk
- You need 1 tsp. Vanilla extract
Steps to make Pass the Garden Dirt Cake:
- Mold the vegetables out of the candy chews. For the tomatoes, knead the red fruit chews between your hands until soft and pliable. Divide into 4 equal pieces and roll into balls. Use skewer to make wrinkles in the top and poke a small hole in each. Take a small piece of the cilantro for the tomato leaves and stick into hole.
- For the cucumbers, knead 4 of the green fruit chews between your hands until soft. Divide into 4 equal pieces. Roll each into a log resembling cucumbers.
- For the carrots, knead the orange fruit chews between your hands until soft. Divide into 4 equal pieces and roll into logs tapering one end to resemble carrots. Using a skewer poke small hole in top the wider end. Take a small piece of fresh parsley and stick it in the hole for the carrot leaves.
- To make the lettuce, take the remaining 4 green fruit chews and yellow fruit chews and knead in between your hands until soft. Divide into 4 equal pieces roll out each piece into a 4 inch long rope and lightly press to flatten. Roll up each rope to form a spiral like the head of a lettuce. Flaring out the outer layer to form leaves.
- For the bunny bottom and feet, use the pink icing to pipe paw pads onto each almond. Dab 2 small dallops of the white frosting on the flat side of the regular marshmallow to use as glue towards the bottom in the 4 and 8 o'clock positions. Glue on bunny feet.
- To make the marbled stones, take 1/2 of the fondant and put into a separate bowl or container. Add a coupe drops of grey food coloring and knead until fondant is completely covered. Grab a pinch of fondant from each white and grey and place one on top of the other. Twist them around each other, pull stretching them longer and fold. Do this a couple times creating a swirl effect. Repeat with remaining fondant. Shape into various sizes and shapes.
- To assemble cake, crush 1 package of oreos and place in the bottom of a 9x13 baking dish. In a separate bowl mix pudding, milk and vanilla.
- Using mixer mix cream cheese, and butter until smooth and creamy. Mix in powdered sugar and then fold in cool whip.
- Fold in pudding mixture until all is combined. Pour over remaining 1/2 package crushed oreos on top. Let sit in the refrigerater a few hours until set. Decorate with molded vegetables and bunny. Stick in pretzel sticks around cake to resemble a fence.
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