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Before you jump to Tumeric baguette recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got insight from reading it, now let’s go back to tumeric baguette recipe. You can cook tumeric baguette using 27 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Tumeric baguette:
- Get 6 cups all purpose flour
- Provide 5 tbsp vegetable oil
- Provide 1 tbsp salt
- Use 1 tbsp tumeric
- Get 3 tbsp sugar
- Get 3 tbsp sugar
- Prepare 1 tbsp salt
- Take 1 tbsp tumeric
- Provide 5 tbsp vegetable oil
- Prepare 1/2 cup warm water
- You need 6 cups all purpose flour
- Use 2 tbsp dry yeast
- Use 1 egg beaten or melted unsalted butter- for glazing 🍞
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- Get 1/2 cup warm
- Provide 2 cups hot water
- You need 2 cups hot water
- Get 3 tbsp sug
Instructions to make Tumeric baguette:
- In a bowl sift 3 cups flour and set aside.In another bowl mix warm water, sugar,salt, tumeric and yeast stir and cover for 5-10mins.
- Mix the dry ingredients with the wet ones till Incorporated continue to add the rest of the flour one cup at a time.Mix with a wooden spoon till they are well mixed.Cover with a kitchen cloth for 1hr.
- After one hour, your dough has doubled in size.Punch it in to release air trapped inside.On a fry your surface dusted with flour knead your dough and separate it into 3 equal parts.
- Roll one part at a time to atleast 9*12 inches or long enough to fit your baking pan.Form a rectangle and fold it inside three times.And roll lt like a long rope.Repeat for the other two and place on a greased pan.Cover for another 1hr in a warm place.I usually speed this up by placing a bowl of hot water beneath the dough but not directly.
- After the 1hr your baguette have already risen.Take a new razor blade / bread knife and score your baguettes 3 times alternating.Brush on top slightly with a beaten egg/ melted butter.place in the middle rack of a preheated oven bake at 190 degrees for 25-30 mins or until golden brown
- After the set time, remove your baguettes,brush with melted butter to add flavour and softness.let them cool before transferring to a rack
- Enjoy your bread with your desired tea or drink.
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