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We hope you got insight from reading it, now let’s go back to vickys eton mess (traditional version) recipe. You can have vickys eton mess (traditional version) using 3 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Vickys Eton Mess (Traditional Version):
- Provide 4 meringues from my attached link
- Prepare 500 grams strawberries, hulled
- Provide 400 ml double (heavy) cream or see my link below for whipped coconut cream which is what I use
Steps to make Vickys Eton Mess (Traditional Version):
- Puree half of the strawberries and chop the other half roughly
- Whip up the cream, following the recipe below if using the dairy-free version - - https://cookpad.com/us/recipes/338524-vickys-whipped-coconut-cream-gluten-dairy-egg-soy-free
- Snap the meringues into pieces, reserving some pieces for garnish - - https://cookpad.com/us/recipes/335333-vickys-amazing-eggless-meringues-gf-df-ef-sf-nf
- Stir the strawberry puree, 3/4 of the chopped strawberries and the crushed meringues gently into the whipped cream
- Serve with the rest of the chopped strawberries sprinkled over and a dusting of reserved meringue crumbs
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