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Before you jump to Asian Fusion Chicken Wings recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Deciding to eat healthily offers incredible benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who suffer from health problems such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get us to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically think that healthy diets call for a lot of work and will significantly change how they live and eat. In reality, however, just making a few minor changes can positively impact daily eating habits.
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As you can see, it’s not difficult to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to asian fusion chicken wings recipe. You can have asian fusion chicken wings using 19 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Asian Fusion Chicken Wings:
- Get Chicken Wings
- Provide chicken wings
- Get salt
- Prepare black pepper powder
- You need cayenne pepper
- Use five spices powder
- Get tempura flour
- Use panko bread crums
- Use eggs
- Use Asian Fusion Sauce
- Provide ginger paste (or minced ginger)
- Prepare chilli paste
- Prepare minced garlic
- Get honey
- Get korean BBQ sauce
- Take natural passion fruit juice
- Use Your favorite hot sauce
- Use spring onions
- Take vegetable oil
Steps to make Asian Fusion Chicken Wings:
- Wash, cut and separate the chicken wings.
- Add the salt, pepper, cayenne pepper, 5 spices powder and give it a good mix. Let the wings marinate for at least 30 minutes.
- Slightly coat the wings with flour.
- Asian Fusion Sauce: Place the ginger and garlic paste on a pan at low heat until garlic gets nice and gold. Then add the chilli paste and keep stiring. Add he korean BBQ Sauce and the passion fruit juice. Switch to high heat and get the mix to boil. When boiling, go back to low heat, add the honey and keep stiring until the sauce thickens.
- Pre- heat the oil on high heat.
- Beat one egg and coat the wings with it. Then pick the wings one by one and coat them with panko bread crums.
- Fry the wings until nice and gold.
- Take them out and add the sauce(i recommend not to let the wings get too dry)
- Use spring onions to add some fun to the dish.
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