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Before you jump to Spicey Asian Chicken Noodles recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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To sum up, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to spicey asian chicken noodles recipe. To make spicey asian chicken noodles you only need 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Spicey Asian Chicken Noodles:
- Use 1 chicken breast, roughly sliced
- Use 1 salt and pepper
- Provide 1 dash canola oil
- Prepare 1 1/2 tsp fresh ginger, grated
- Provide 1 garlic clove, finely sliced
- Use 4 spring onions, sliced. (keep green ends aside till end)
- Get 1/4 tsp paprika
- Take 5 mushrooms, ,halfed
- Take 2 tbsp soy sauce
- Provide 2 tbsp oyster sauce
- Get 1 tsp sesame oil
- Prepare 2 cup chicken stock
- Use 1 small pack of vermicelli noodles
- Prepare 1 hot chilli, sliced
- Provide 1 cup iced water
Instructions to make Spicey Asian Chicken Noodles:
- In a medium pot brown seasoned chicken in canola oil till golden…. set aside.
- In the same pot add garlic, ginger, paprika and all but the green ends of the spring onions.quickly cook for 1 minute… ( keep green ends of spring onions set aside)
- Add mushrooms give quick stir and then add chicken…
- Add soy sauce, oyster sauce and sesame oil stir with wooden spoon add the chicken stock…
- Bring to the boil, then gently simmer for 10 minutes….
- Add noodles and cook until noodles are done 3-5mins…
- Divide into 2 bowls, top with sliced chilli and greens of onions (these curl up if you thinly slice them into long strips and put them in iced water) gives a nice crisp texture and also looks good :)
- Hope you enjoy
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