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Before you jump to Asian Peanut Butter Chicken recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.
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We hope you got insight from reading it, now let’s go back to asian peanut butter chicken recipe. To cook asian peanut butter chicken you only need 17 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Asian Peanut Butter Chicken:
- You need honey
- Provide red wine vinegar
- Use low sodium soy sauce
- Provide minced garlic
- Use ground ginger
- Get ground black pepper
- Get chicken breasts, cut into cubes
- Get low sodium soy sauce
- Provide ground ginger
- Take peanut butter
- Provide sugar
- Get chicken broth
- You need minced garlic
- Prepare broccoli
- Get cornstarch
- Get cold water
- Prepare cider vinegar
Instructions to make Asian Peanut Butter Chicken:
- Cut chicken breasts into cubes. Mix the first 6 ingredients together and pour over raw chicken in a large bowl. Cover and refrigerate for at least 1 hour
- In a medium pan, mix the 1/4 cup soy sauce, 1/4 tsp ginger, 1 Tbsp peanut butter, and 2 tsp sugar until well blended. Heat on medium heat
- Stir in the chicken broth and the garlic
- Cook marinated chicken, including marinade, in a separate pan until fully cooked
- Mix fully cooked chicken and marinade into the chicken broth mixture
- Stir in broccoli and cook until heated through
- Cover and simmer for 20 minutes
- Mix in a separate bowl the cornstarch, water, and cider vinegar
- Stir into the chicken mixture until bubbly and thick
- Serve over rice
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