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Before you jump to Shrimp edamame fry recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
Healthy eating encourages a feeling of health and wellbeing. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy ones plays a part in a more wholesome feeling. A salad helps us feel a lot better than a piece of pizza (physically anyway). Selecting healthier food choices can be difficult when it is snack time. Shopping for snacks can be a difficult task because you have a great number of options. Why not try one of the following nutritious snacks the next time you need some extra energy?
Consider eating almonds unless you are afflicted by nut allergies. Almonds provide a multitude of health benefits and are an excellent choice when you require a shot of energy. Various minerals and vitamins are found in these wonderful nuts. Tryptophan, an enzyme also present in turkey that causes drowsiness, is present in almonds. Having said that, you will not need a nap after eating almonds. These nuts unwind the muscles and provide a general sense of peace. Almonds typically give a general increased sense of well-being.
You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to shrimp edamame fry recipe. You can cook shrimp edamame fry using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Shrimp edamame fry:
- You need 2 cups frozen shrimp, medium or small, cleaned, deveined, unthawed
- Use 1 cup steamed edamame
- Take 2-3 cloves garlic,mashed or roughly chopped
- Take 1 tbsp red chilli flakes
- Provide 1 lime, juiced
- Prepare salt
- Take oil
- Use pinch tumeric powder
- Provide 1 tbsp indian garam masala
Instructions to make Shrimp edamame fry:
- Marinate the shrimp with salt, lime juice, chopped garlic, chillies,garam masala, pinch of tumeric powder for 15 mins
- Heat oil in a pan, add the marinated shrimp and cook over medium heat till all the water gets evaporated and mix often to avoid burning the shrimp.
- Add the edamame beans to the pan and mix well.
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